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You have been invited to participate in an global study of global consumer food trends. Upon completion, we will provide you with a brief outline of what other industry, government and policy peers' view of these trends are. Below are some simple questions that we would like you to complete that should take between 5 and 10 minutes. Any questions please contact Nicki Marks or Bron Cuthbertson on +613 9658 4700.
 
 
 
What are the most important trends that you see emerging for the food industry in the next 3-5 years? We'd like you to consider say 3 - 4 points here.
   
 
 
 
What capabilities will your organisation need to respond to those trends in the next 3-5 years?
   
 
 
 
What other changes that relate to business strategy in your area of work do you see occurring in the next 3-5 years?
   
 
 
 
What do you think is driving this change? Here we would like you to consider drivers outside the business or organisation in which you work, i.e. drivers you see coming from the consumer end of the market.
   
 
 
Please rate each of the following on the degree to which they will impact on the future of your area of work.
Very High impact High impact Medium impact Low impact No impact
Organic foods
Choice of products
Health and wellness
Packaging
Genetic modification
Handling technology
Animal welfare
Country of origin labelling
Range of products
Biosecurity
Very High impact High impact Medium impact Low impact No impact
Environmental sustainability
Food traceability
Biotechnology
Information for consumers
Food allergies
Fair trade
Sustainability of local farming communities
Convenience
 
 
 
What are the implications of food safety and food cleanliness for your area of work?
   
 
 
 
What are the implications of an environmentally responsible food supply chain for your area of work?
   
 
 
 
What are the implications of animal welfare for your area of work?
   
 
 
 
What are the implications of fair and ethical food production for your area of work?
   
 
 
Please tick the box that most fits how you feel about the statements below.
Strongly Agree Agree Neutral or Undecided Disagree Strongly Disagree
For my area of work, the food industry is becoming more global than local.
For my area of work, supply forces of change are more important than demand forces of change.
For my area of work, what supply chain customers want is more important than what the end consumers what.
 
 

* Which of the following best describes your area of work?
 
Industry
 
Academia
 
Government/policymaking
 
 
Please rate each of the following on the degree to which they will impact on the future of your area of work.
Very high impact High impact Medium impact Low impact No impact
Globalisation of food supply chains
'Artisan' ingredients
Food miles
Single portion sizing
Freshness
Environmental management systems
 
 

* Please indicate the industry that best represents your area of work.
 
Animal products
 
Plant products
 
Other
 
 
 
 
Please tell us your position title.
   
 
Please contact [email protected] if you have any questions regarding this survey.

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