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Surveys
2016
February
F
Food Waste Whites Canteen
Food Waste Whites Canteen
0%
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Are you catered, semi-catered or non-catered?
Catered
Semi-catered
Non-catered
On a scale of 1 to 10; one being of no importance, and ten being very important. How would you rate the importance of reducing food waste?
1
2
3
4
5
6
7
8
9
10
.
When dining at Whites canteen, do you consider food waste at the end of each meal?
Yes
No
Out of the following food types, which are you most likely to leave on your plate after eating a meal in whites? (please rank in order of which food types are mostly left on plate. With 1 being the most left and 6 the least)
Rice
-- Select --
1
2
3
4
5
6
Potatoes
-- Select --
1
2
3
4
5
6
Pasta
-- Select --
1
2
3
4
5
6
Vegetables
-- Select --
1
2
3
4
5
6
Meat
-- Select --
1
2
3
4
5
6
Fruit cores/peels
-- Select --
1
2
3
4
5
6
Do you try to reduce food waste? If yes, how do you do so?
Yes
No
How do you reduce food waste?
Are you aware of current initiatives in place to reduce food waste at Whites canteen?
Yes
No
University of Chester
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