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  1. Surveys
  2. 2012
  3. January
  4. P
  5. Puur Satisfaction
0%
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Gender
 
Male
 
Female
 
 
 
Age
 
16-24
 
25-34
 
35-44
 
45-54
 
55-64
 
65+
 
 
Dining Services:
Excellent Very Good Good Fair Poor
Overall quality of food/ beverage items
Taste of the food
Temperature of the food
Freshness of the ingredients
Presentation of the food
Overall variety
Cleanliness of serving area
Cleanliness of dining area
Staff that served you
Speed of service
Excellent Very Good Good Fair Poor
Being friendly and courteous
Staff apperance
Cleanliness and hygiene practices
Having a can- do attitude
Working together through team work
Frequency of menu changes overall
Changes of the hot menu
Changes of the salad bar/ sandwiches
Creativity of menu
Range of Healthy eating options
 
Frequency/ Usage
How often have you generally used our dining facility (per week)
0 1 2 3 4 5 6 7
Breakfast
Lunch
Dinner
 
 
 
How much did you spend today on your meal?
 
Under $3.00
 
$3.00- $4.00
 
$4.01- $5.00
 
$5.01- $6.00
 
$6.01- $7.00
 
$7.01- $8.00
 
$8.01- $9.00
 
$9.01 +
 
 
 
How would you rate what you bought today in terms of price?
 
Very low priced
 
Low priced
 
Moderately priced
 
High priced
 
Very high priced
 
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