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Questions marked with an * are required Exit Survey
 
 
* Name
   
 
 
 
* Suggested Restaurant # for Lonestar Phase-1
   
 
 
 
Phase-1 Considerations
 
 
 
* Do you have an evaluation type preference (please check one)?
 
No
 
All New Hardware
 
Conversion of Existing / Retrofit
 
 
 
* Would you be willing to pay for at least 50% of the cost of all new equipment following the evaluation period?
 
Yes
 
No
 
 
 
POS Details (for suggested restaurant only
 
 
 
* Approximately when was your POS system installed/upgraded?
 
 
 
* What type of POS software do you use?
 
Quick Service Software/PanTouch
 
HDX/Fingerprints
 
 
 
* What brand of POS register hardware do you have?
 
Panasonic
 
IBM
 
NCR
 
 
 
* Do you own your registers or are they leased?
 
Own
 
Leased
 
 
 
* What month do you renew your annual support contract with your current POS vendor?
   
 
 
 
* How many physical registers are in use (note: a drive-through typically has 2 registers)? Select all that apply
 
2
 
3
 
4
 
5
 
Other
 

 
 
 
* Is there a drive-thru?
 
Yes
 
No
 
 
 
* please specify type:
 
Single Lane
 
Double Drive-Thru
 
Dual-Order Single Pickup (DOSP)
 
 
 
* Are your electronic payments integrated with the POS registers?
 
Yes
 
No
 
 
 
* What type of security camera system do you have
   
 
 
 
* Is the security camera system integrated with your POS (i.e. text-over lay functionality)?
 
Yes
 
No
 
 
 
Do you have any non-standard POS hardware accessories (i.e. coin dispenser, etc…)? Please list these below:
   
 
 
 
* Are you currently participating in any technical/operational TDL pilot program or are a part of new menu item test group?
 
Yes
 
No
 
 
 
* How many preparation monitors (kitchen video screens KVS) do you have? (Example: Soup & Sandwich Monitor, Coffee Station Monitor, DT Monitor)
   
 
 
 
* Do you use “small” beverage-style prep monitors (usually installed on the cream machine)?
 
Yes
 
No
 
 
 
* Do you have multiple cash drawers per register?
 
Yes
 
No
 
 
 
* Do you assign drawers to a shift, or by specific cashier/team member?
 
Shift
 
Cashier
 
 
 
Back-Office Details
 
 
 
* Do you use Clearview as your primary back-office application?
 
Yes
 
No
 
 
 
* Daily Cash Balancing:
   
Financial Reporting (sales and transaction comparisons):
   
Product Mix Analysis:
   
Labour – Timekeeping:
   
Labour – Scheduling:
   
Ordering:
   
Inventory:
   
 
 
 
* What function in Clearview do you use? (Select all that apply)
 
Daily Entry
 
Cash Sheet
 
Reports (Financial, Labour, Inventory)
 
Labour – Timekeeping
 
Labour - Scheduling
 
Ordering
 
Inventory

 
 
 
What features of Clearview do you find most beneficial?
   
 
 
 
What features of Clearview do you find least beneficial and/or difficult?
   
 
 
 
* Do you use TimeShark?
 
Yes
 
No